Brewed & Broiled
Cowboy Coffee Rub
Net wt. 11 oz | 311 g
Coffee and beef have been riding together since the trail drives. Cowboy Coffee Rub brings a dark, roasty depth that caramelizes into a near-black crust on ribeyes, tri-tip and brisket. Rich without being bitter — the kind of flavor that makes people ask what you did.
- Heat
- Warm
- Flavor
- Savory · Earthy
- Best on
- BeefBrisketGame
GFGluten freeUKosher certified✦Premium quality
How to Use
- Season steaks generously right before they hit a screaming-hot grate.
- For brisket, layer it over a base of coarse salt and black pepper.
- Rest your meat — the crust sets up while the juices settle.
Cook With It
Recipes Using Cowboy Coffee Rub
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