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No Jerks, All Jerky

Jerky Seasoning

Net wt. 11.5 oz | 326 g

Make jerky worth bragging about. Our Jerky Seasoning brings a savory, peppery, slightly sweet profile designed for thin-sliced beef and game in the smoker or dehydrator. Also a sleeper hit on smash burgers and beef kebabs.

Heat
Warm
Flavor
Savory · Peppery
Best on
JerkyBeefGame
GFGluten freeUKosher certified✦Premium quality
How to Use
  1. Slice lean beef ¼" thick against the grain.
  2. Toss with seasoning and marinate overnight in the fridge.
  3. Smoke or dehydrate at 160–175°F until it bends and cracks without snapping.
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