Grill · Chicken

Sweet & Spicy Backyard Kebabs

Name: Sweet & Spicy Backyard Kebabs
Yield: 6 servings
Ingredients: 2 lb boneless chicken thighs, cubed; 3 tbsp Sweet & Spicy Seasoning; 2 bell peppers, cut into squares; 1 red onion, cut into wedges; 2 tbsp oil; Skewers (soak if wooden)

Chicken thigh and pepper skewers that caramelize into sticky, sweet-hot bites. Sunset optional.

Prep: 20 min
Cook: 12 min
Serves: 6
Level: Easy

Method

Toss chicken with oil and Sweet & Spicy Seasoning. Marinate 30 minutes up to overnight.
Thread chicken, peppers and onion onto skewers.
Grill over medium heat, turning every 2–3 minutes, until the chicken hits 175°F and the edges are lacquered.

Pitmaster tipUse thighs, not breasts. They stay juicy at the higher temp you need to get that caramelized edge.

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